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Navigating New Waters: Japan's Scallop Industry Finds Resilience in Vietnam   Japan, renowned for its seafood exports, faced a significant setback when China imposed a ban on Japanese scallops, disrupting an industry with annual exports surpassing 800 billion won. In response, the Japanese government strategized to explore new markets, eyeing Korea and the European Union. In the dynamic realm of global seafood trade, Japan, a titan in exports, faced a formidable challenge when China abruptly halted the import of Japanese scallops. With an annual export value exceeding 800 billion won, the impact resonated across the industry. In response to this setback, the Japanese government, led by the Chief Cabinet Secretary, outlined a strategic vision to diversify export countries. Korea and the European Union were initially considered, but a significant pivot occurred as Japan set its sights on Vietnam. Recent reports from reputable sources like Japan's Nippon Keizai Shimbun shed light ...